Think local mountain vibe meets metropolitan quality. From vegan and vegetarian dishes to hearty American classics, Tennessee Pass Cafe has something for everyone. Their standout dishes include the famous chili, Forrest Child mushroom soup, and Nicoise salad with trout.

Customers rave about the flavorful food and the cozy ambiance of the historic building. The friendly staff, historic ambiance, and spacious patio make it a perfect spot for a leisurely meal.