Köşe Konak is a local boutique hotel built with stones selected from centuries-old structures of Alaçatı. The hotel features uniquely designed rooms and bungalows with refined simplicity combining rustic and luxury details. Guests can enjoy Traditional Turkish Breakfast featuring organic fruits and vegetables from the hotel's own 10,000 m² pesticide-free farm in Izmir, along with village jams and stone oven breads.

The property offers a distinctive courtyard and avlu designed from historical Alaçatı stones, surrounded by century-old olive trees, and a specially designed pool with cabanas, surrounded by trees, bougainvilleas, fragrant lemon trees and lavender. Operating since 2016, the hotel is committed to guest satisfaction, quality, reliability, innovation, and teamwork, aiming to be the most respected and preferred organization in the hospitality sector.