İncirliev is an eight-room family-run boutique hotel in the Yeni Mecidiye neighbourhood of Alaçatı, housed in a restored 100-year-old Greek stone house. The hotel's name comes from the protected old fig tree in its garden. Founded by Sabahat and Osman Poshor, who moved from Istanbul in 2008, the hotel blends original architectural features—stone walls, wooden details, fireplaces—with modern comfort, antiques, and rugs.

Each of the eight rooms has its own character, including one in the former stable and a white room with a French bed. Guests enjoy legendary homemade breakfasts featuring seasonal local produce and jams made by Osman Poshor from fruit gathered under the Aegean sun, especially black mulberry. The peaceful courtyard and garden offer respite from Alaçatı's busy streets, while remaining a short walk from the town's restaurants and activities. The hotel is open year-round and welcomes guests to experience not just accommodation, but a home away from home rooted in years of hospitality and family tradition.