Love Apple
The Love Apple is a small thirteen table restaurant. Our food is nonlinear, inspired by northern New Mexican farmers’ fare and slow summer sunsets. We live in an old chapel replete with thick adobe walls and a crooked steeple. Our food is farm to table northern New Mexican. Our service is casual fine dining.
Our Food
Because we use as many seasonal, locally grown ingredients as possible, our menu changes seasonally, with nightly specials highlighting peak of the season specialties. We use local hormone free, grass-fed and finished meat, locally milled flour, produce from a variety of local farms, cheese made in New Mexico and Colorado and exclusively organic dairy. Everything is made from scratch. The wine list changes constantly reflecting nuances in the menu and the following philosophy, best summarized by author and wine critic Alice Feiring: “I’m looking for the Leon Trotskys, the Philip Roths, the Chaucers and the Edith Whartons of the wine world. I want my wines to tell a good story. I want them natural and, most of all, like my good friends, I want them to speak the truth even if we argue. I’m trying to swell the ranks of those who love the differences in each vintage, who abhor homogenization, who want wines that make them smile, think, laugh and feel sexy…”
Plan Your Visit
Hours of Operation We serve Dinner Wedneaday through Sunday from 5:00PM until close.
Directions We are found one mile north of the Taos Plaza, on the right side of the road, between Laughing Horse & Lotta Burger North.
Reservations Even with a reservation, your table may occasionally be delayed, especially if previous guests arrive late. To help ensure timely dining for everyone, please arrive promptly, we hold reservations for 15 minutes. To make a reservation, please call (575) 751-0050.
Cash Only By forgoing transaction fees, we can better support our employees, serve organic food, and boost our local economy. There is an ATM located at Centinel Bank, four blocks south of the Love Apple.